NutriFoodie Dietitian-led Cooking Camp

Let’s get our children more involved in the kitchen and with their family, be more mindful of their food choices and most importantly, OFF their electronics!

Our culinary dietitian designs the camps to teach the basics of cooking as well as knife skills, food safety, sustainability and much more through exciting games and hands-on activities.

Location

UBC – University Chapel

or

Kits House – 2305 West 7th Ave

Date & Time

Beginners (8-13 years old)

Nature’s Kitchen | July 9 – 13 @ UBC

Intermediates (8 – 13 years old)

Multicultural Cooking | July 16 – 20 @ UBC

Intermediates (8 – 13 years old) 

Multicultural Cooking | July 30 – Aug 3 @ Kits House

Advanced (9 – 12 years old)

Multicultural Cooking | July 23 – 27 @ UBC

Requirements

Must fit within age criteria

Cost

Please see NutriFoodie website for more info and to register – www.nutrifoodie.org/cooking-camps

Contact Info

Cristel, 778.321.3381